Panier
Durra Falafel Mix 175G
خلطة فلافل الدرة 175غرام
Description du produit
- Baladna Falafel is considered as a main meal. It is one of the popular meals in the Middle East area, and most of the popular local fast food restaurants selling it. To be served with be vegetables (lettuce, Tomato) with a little of Tahini sauce to make a delicious dish for a wonderful taste. - Baladna Falafel is served as a sandwich with some vegetables and tahini sauce. You can serve it as a Waffle and you will be amazed - Baladna Falafel is Vegan, Vegetarian, lactose-free, and gluten-free. This product is easy to prepare, you just need to add water, then after one-hour fry it with oil, or bake it in the oven and it is ready to serve. - Baladna Falafel Package may contain a plastic mold as a gift to help shaping the falafel piece before frying it with oil. - Baladna Falafel: You can read the how-to prepare on the package.
Ingredients
Grounded Chickpeas (88%), SESAME, Salt, Baking powder (sodium bicarbonate), Garlic, Onion, Cumin, Parsley, Coriander, Paprika, Acidifier: Citric acid.
Allergy Statement
Contains: SESAME
Warning
This product is not recommended for people with sesame allergies
Storage Instructions
This product is damaged quickly by moisture, it must be sorted in a completely dry place away from the sunlight.
Preparation
Add 220ml of water to each bag of falafel mixture (bag content 200g), mix well and leave for 45 minutes. Use the contained falafel mold to form the falafel disks. The formed falafel disks can either be fried in oil or baked in an oven. Frying method: place the formed falafel disks into the hot oil, flip the disks, remove them from oil after they turned golden brown and crispy. Baking method: place the falafel disks on a baking tray (optionally brush with oil), bake at 180°C for 15-20 minutes till they turned golden brown and crispy. After frying or baking the falafel disks are ready to serve, preferably served hot with tahini sauce, vegetables and pickles."
Classification
Halal;Alcohol free;Gelatine Free;Vegan;Vegetarian;Lactose free;Gluten free
Recettes
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